Indulge your senses in the heart of Central London as London Stock, a culinary gem, proudly clinched 3 AA Rosettes in 2023. Led by the dynamic duo, Assem Abdel Hady and Andres Bernal, alongside Chef Patron Sebastian Rast, this esteemed restaurant is a paean to modern European fine dining.
A Gastronomic Odyssey
London Stock, strategically located near Piccadilly Circus, Soho, and the West End, is a melting pot of global influences. Its culinary journey unfolds, inspired by the vibrant multicultural tapestry of its surroundings. Dishes on the menu weave tales of diverse culinary heritages, creating a dining experience that is both relaxed and sophisticated.
Diverse Delicacies on Display
Embark on a culinary adventure with London Stock’s reasonably priced set menus, spanning lunch, dinner, and pre-theatre dining. The pièce de résistance is the ultra-seasonal 8-course tasting menu, a symphony of local produce and innovative techniques. Each dish narrates a story, with every ingredient playing a crucial role in this epicurean narrative.
A Symphony of Flavours
Savour the silkiness of smoked burrata adorned with baby artichoke & wild garlic, or revel in the perfection of native lobster paired with tom yum. A standout dish features rich tomato risotto crowned with a white tomato foam, a visual and palatable delight. London Stock crafts an immensely satisfying dining experience that captivates the senses.
Cocktails and Cellar Wonders
Elevate yo
ur experience with signature cocktails like Yuzu Martinis and strawberry-laced Poolside Negronis. The extensive wine cellar, curated by sommelier Lazaros Engonopoulos, seamlessly complements your culinary journey. At London Stock, every sip and bite merge to create a symphony of flavours that lingers in your memory.
